Brunch Menu
Served Monday through Sunday from 10am - 2:15pm | | V/VO - Vegetarian/Vegetarian, VG/VGO - Vegan/Vegan option, GF/GFO - Gluten Free/Gluten free option | Consuming raw or undercooked meats, poultry, seafood, shellfish, egg may increase your risk of food borne illness.
Soups and Salads
Add Tofu $4 | Chicken $6 | Add Shrimp $8 | Add Steak $10 | Fried Fish $12
Soup Du Jour
9
Chef special daily
Bistro Salad
12
Candied walnuts mixed greens, goat cheese, craisins, white balsamic dressing
Bookers Salad
16
Shucked corn, tomato, BBQ bacon, avocado, roasted corn, and jumbo shrimp tossed with white balsamic vinaigrette on the side
Strawberry Fields Salad
14
choice of fresh arugula or mixed greens, feta cheese, candied walnuts, and fresh strawberries with a white balsamic vinaigrette
Arugula Salad
12
fresh arugula, tangy goat cheese, mandarin oranges, red onions, and cherry tomatoes
Lite Fare
Shrimp Cocktail
16
Served with lemon and cocktail sauce (half dozen).
Shrimp Cocktail
30
Served with lemon and cocktail sauce (dozen)
Deviled Eggs
5
Relish, capers, dusted with paprika
Wisconsin Cheese Curds
10
Served with spicy arrabiata sauce
Thai Wings (6 pieces)
14
Sweet and spicy, topped with sesame seeds
Thai Wings (12 pieces)
22
Sweet and spicy, topped with sesame seeds
Fried Fish Sliders
18
Three crispy white fish sliders with a lemon dill aioli
Hot Chicken Sliders
11
Two spicy fried chicken sliders on brioche buns with sriracha aioli and pickles
Salmon Sliders
13
Two breaded fried salmon blend sliders on brioche buns, dill aioli, old bay seasoning
Crispy Brussel Sprouts
15
Tossed with Craisins, candied walnuts and goat cheese (V, VO, GFO)
Green Goddess Hummus
14
Buffalo Cauliflower
12
Batter fried cauliflower with buffalo sauce, served carrots, celery, blue cheese sauce (not vegan)
Burgers
Black Bean Veggie Burger
15
Hearty bean patty topped with white cheddar cheese, tomato, pickles, sriracha aioli with a side of fries
Turkey Burger
17
Turkey patty with tomato, red onion, spring mix, dill aioli, served with hand cut fries
Booker’s Burger
18
8 oz. of 100% Angus beef with caramelized onions, bleu cheese, house-made special sauce, topped with a cherry pepper, a side of French fries
Salmon Burger
20
Deep fried salmon blended with onion, parsley topped with tomato, lettuce, and red onion and a chipotle honey glaze with a side salad or fries
Falafel Burger
16
Falafel Patty topped with Dill aioli, lettuce, tomato, and onion served on a Brioche bun with a side of fries
Entrees
Pancake of the Day
14
Chefs special of the day
Cheesecake French Toast
15
Stuffed French Toast with strawberry cream cheese filling, graham cracker crusted, fried and topped with lemon whipped cream, and strawberry compote maple syrup (V)
Veggie Omelet
16
Three eggs with wild mushroom, spinach, peppers, tomato, onions, and cheese, served with home fries {V}{GF}
Tofu Scramble
16
Herbed tofu, spinach, mushrooms, onions served with home fries {VO}
Huevos Rancheros
16
Two fried corn tortillas, two eggs sunny side up, black bean spread, salsa, cheddar, cilantro, avocado crema, and charred jalapeno. Served with home fries {V}
Breakfast Burrito
16
Scrambled eggs, peppers, onions, cilantro, salsa, black bean spread, and cheddar cheese all rolled up and topped with avocado crema served with home fries {V}
Fried Chicken & Waffles
19
10 oz tender, boneless chicken breast strips on a large waffle with strawberry butter and dusted with powdered sugar
Fried Chicken & Waffles with Shrimp
28
10 oz. tender boneless chicken breast strips on a large waffle, 4 pieces of friend shrimp, strawberry butter, powdered sugar
Beef Andouille Sausage & Shrimp Grits
25
Herb based stew with onion, green and red peppers, beef andouille sausage and shrimp, served with grits
Shrimp & Grits
22
Classic etouffee sauce, sunny side up eggs (Etoufee sauce contains shellfish base)
Fried Fish & Grits
22
Classic etouffee sauce, sunny side up eggs (Etoufee sauce contains shellfish base)
Steak & Eggs
27/MP
6 oz House Cut steak, eggs your way, topped with demi-glaze and onion rings, and served with home fries {GF}
Smoked Salmon Omelet
16
Three egg omelet with smoked salmon, feta cheese and red onions
Wing and waffle
24
Golden waffle served with 6 fried wings tossed in your choice of buffalo, sweet thai chili, or mango habenero
Sides
Toast
3
Cheese Grits
7
Two Eggs
5
(any style)
Home Fries
6
Plain Waffles
8
Two Short Stack (plain pancakes)
8
Turkey Sausage
6
Turkey Bacon
6
Wing and waffle
24
Crispy golden waffle served with 6 wings of your choice of buffalo, sweet thai chili or mango habenero
Pork Bacon
6
Lovely Endings
Desserts
Chocolate Cake
9
Layered fudge chocolate cake
Carrot Cake
9
Triple layered with cream cheese, sliced walnuts, and golden raisins
Limoncello Cake
9
Lemon mascarpone, layered sponge cake topped with vanilla shavings
Bread Pudding
9