EverydAy from 10am – 2:15pm

Brunch Menu

V/VO – Vegetarian/Vegetarian, VG/VGO – Vegan/Vegan option, GF/GFO – Gluten Free/Gluten free option | Consuming raw or undercooked meats, poultry, seafood, shellfish, egg may increase your risk of food borne illness.

Indulge in our chef’s handpicked creations, crafted with the freshest ingredients and
a touch of culinary magic. Discover new flavors and seasonal delights with our exclusive specials, designed to
captivate your taste buds and elevate your dining experience.

Happy Hour

Mon, Apr 22

05:00 PM – 07:00 PM

Happy Hour

Mon, Apr 23

05:00 PM – 07:00 PM

Happy Hour

Mon, Apr 24

05:00 PM – 07:00 PM

Happy Hour

Mon, Apr 25

05:00 PM – 07:00 PM

Happy Hour

Mon, Apr 26

05:00 PM – 07:00 PM

Soups & Salads

Add Tofu $4 | Add Chicken $6 | Add Shrimp $8 | Add Steak $10 | Add Fried Fish $12

Soup du JourDaily Chef's Special
$11

Bistro SaladCandied walnuts mixed greens, goat cheese, craisins, white balsamic dressing
$14

Bookers SaladShucked corn, tomato, bbq bacon, avocado, roasted corn, and jumbo shrimp tossed with white balsamic vinaigrette on the side
$18

Strawberry Fields SaladChoice of fresh arugula or mixed greens, feta cheese, candied walnuts, and fresh strawberries with a white balsamic vinaigrette
$16

Arugula SaladFresh arugula, tangy goat cheese, mandarin oranges, red onions, and cherry tomatoes
$15

Lite Fare

Shrimp CocktailServed with lemon and cocktail sauce (half dozen)
$18

Shrimp CocktailServed with lemon and cocktail sauce (dozen)
$33

Deviled EggsRelish, capers, dusted with paprika
$8

Wisconsin Cheese CurdsServed with spicy arrabiata sauce
$16

Thai Wings (6 Pieces)Sweet and spicy, topped with sesame seeds
$16

Thai Wings (12 Pieces)Sweet and spicy, topped with sesame seeds
$26

Fried Fish SlidersThree crispy white fish sliders with a lemon dill aioli
$20

Hot Chicken SlidersTwo spicy fried chicken sliders on brioche buns with sriracha aioli and pickles
$13

Salmon SlidersTwo breaded fried salmon blend sliders on brioche buns, dill aioli, old bay seasoning
$18

Crispy Brussel SproutsTossed with Craisins, candied walnuts, and goat cheese (V, VO, GFO)
$18

Buffalo CauliflowerBatter fried cauliflower with buffalo sauce, served carrots, celery, blue cheese sauce (not vegan)
$14

Burgers

Black Bean Veggie BurgerHearty bean patty topped with white cheddar cheese, tomato, pickles, and sriracha aioli with a side of fries
$17

Turkey BurgerTurkey patty with tomato, red onion, spring mix, and dill aioli, served with hand cut fries
$19

Booker’s Burger8 oz. Of 100% angus beef with caramelized onions, bleu cheese, and house-made special sauce, topped with a cherry pepper, a side of french fries
$20

Salmon BurgerDeep fried salmon blended with onion, parsley topped with tomato, lettuce, and red onion and a chipotle honey glaze with a side salad or fries
$23

Entrees

Pancake of the DayDaily Chef's Special
$16

Strawberry Cheesecake French ToastStuffed french toast with strawberry cream cheese filling, graham cracker crusted, fried and topped with lemon whipped cream, and strawberry compote maple syrup (v)
$21

Veggie OmeletThree eggs with wild mushroom, spinach, peppers, tomato, onions, and cheese, served with home fries (v)(gf)
$19

Tofu ScrambleHerbed tofu, spinach, mushrooms, and onions served with home fries (vo)
$18

Huevos RancherosTwo fried corn tortillas, two eggs sunny side up, black bean spread, salsa, cheddar, cilantro, avocado crema, and charred jalapeno. Served with home fries (v)
$18

Breakfast BurritoScrambled eggs, peppers, onions, cilantro, salsa, black bean spread, and cheddar cheese all rolled up and topped with avocado crema served with home fries (v)
$19

Fried Chicken & Waffles10 oz tender, boneless chicken breast strips on a large waffle with strawberry butter and dusted with powdered sugar
$21

Fried Chicken & Waffles With Shrimp10 oz. Tender boneless chicken breast strips or 5 golden crunchy wing dings on a large waffle, 4 pieces of fried shrimp, strawberry butter, powdered sugar
3/wing Dings$32

Beef Andouille Sausage & Shrimp GritsSpicy, herb-based stew with onion, green and red peppers, beef andouille sausage and shrimp, served with grits
$29

Shrimp & GritsClassic étouffée sauce, sunny side up eggs (étouffée sauce contains shellfish base)
$27

Fried Fish & GritsClassic étouffée sauce, sunny side up eggs (étouffée sauce contains shellfish base)
$25

Steak & Eggs8 oz strip steak, eggs your way, topped with demi-glaze and onion rings, and served with home fries (gf)
$33/mp

Smoked Salmon OmeletThree egg omelet with smoked salmon, feta cheese, and red onions
$20

Wing and WaffleGolden waffle served with 6 fried wings tossed in your choice of buffalo, sweet thai chili, or mango habenero or choose our crunchy, golden wing dings
$28

Lovely Endings

Chocolate CakeLayered fudge chocolate cake
$10

Carrot CakeTriple layered with cream cheese, sliced walnuts, and golden raisins
$10

Limoncello CakeLemon mascarpone, layered sponge cake topped with vanilla shavings
$10

Bread Pudding
$10